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Lido Palace New Year's Eve Party!
Oysters, lightly smoked potato cream with char and sweet trout and mountain pine, tuna soy marinated with lemongrass and ginger on carrot cream, guacamole with crunchy of Storo polenta
Tartare of amberjack, mango, celery and lime
Santo Spirito octopus on Borlotti beans cream, lovage and red onion foam
Tortelli with cottage cheese and herbs with Alba white truffle
Sea bream, broccoli of Torbole, pine nuts, anchovies and reduction of clementines
Fillet of beef, foie-grass and reduction to the must of Cabernet
Timut pistachio, orange and pepper
Zampone and mountain lentils
Prices are referred to one person and they include cover, food and Aperitif with Champagne. Other drinks during the dinner are not included. We recommend advance booking.